產品編號
1034122
CAS 號
50-99-7
中文名稱
D-(+)-葡萄糖
MDL 號
MFCD00148912
分子量
180.16
存儲條件
2-8°C
網頁展示純度為入庫指導純度值,各批次間存在一定差異,實際純度以收貨為準
熔點
150-152°C
沸點
527.1°C at 760 mmHg
閃點
旋光
描述
TPSA
118.22
LogP
-3.3788
H_Acceptors
6
H_Donors
5
Rotatable_Bonds
5
[1]. Jin Jiaojiao, et al. D-glucose, D-galactose, and D-lactose non-enzyme quantitative and qualitative analysis method based on Cu foam electrode. Food Chem. 2015 May 15;175:485-93.
[2]. Ying Liu, et al. Podocyte-Released Migrasomes in Urine Serve as an Indicator for Early Podocyte Injury. Kidney Dis (Basel). 2020 Nov;6(6):422-433.
[3]. Andy Maloney, et al. Effect of (2)H and (18)O water isotopes in kinesin-1 gliding assay. PeerJ. 2014 Mar 25:2:e284.
[4]. Anja T?uber, et al. Comparison of the antifungal efficacy of terbinafine hydrochloride and ciclopirox olamine containing formulations against the dermatophyte Trichophyton rubrum in an infected nail plate model. Mol Pharm. 2014 Jul 7;11(7):1991-6.
[5]. Cong-Fei Xu, et al. Targeting glucose uptake with siRNA-based nanomedicine for cancer therapy. Biomaterials. 2015 May:51:1-11.
警示圖
警示詞
Warning
危險申明
H302-H315-H319-H335
警告申明
P261-P264-P270-P271-P280-P302+P352-P304+P340-P305+P351+P338-P330-P362+P364-P403+P233-P405-P501
GHS 編碼
GHS07
現貨供應
專業護航
售后無憂
品質保障
無需湊單